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Numerous epidemiological studies have revealed a substantially lower risk of type 2 diabetes mellitus with frequent coffee intake.
Caffeine has been suggested as responsible for the protective effect of coffee in the risk of DM2.
Though more population-based surveys are necessary to clarify the long-term effects of coffee intake on the risk of type 2 diabetes mellitus... Is is quite interesting, isn't it?
Anyway, despite positive findings, it is still premature to recommend an increase in coffee consumption as a public health strategy to prevent type 2 diabetes mellitus.
That's all!
-IkaN
Source: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2761298/
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